Since ancient times, the fertile land of Mesogia has provided Athens with agricultural products and wine.
In the early 19th century, following the establishment of the Greek State, household welfare relied heavily on primary plant and animal production. Viticulture and wine production were among the various activities of our ancestors.
In 1875, Vassilios Anastasios Nikolou established a house and winery in the center of Koropi and planted vineyards on the outskirts, laying the foundations of our family wine tradition, which we proudly continue to this day.
